Cosmetics testing

Stability testing: Evaluating how a product's characteristics (physical, chemical, and microbiological) change over time and under various storage conditions.

• Accelerated stability testing: Subjecting products to extreme conditions to predict long-term behavior.

• Real-time stability testing: Assessing product stability under normal storage conditions for the intended shelf life.

• Packaging compatibility testing: Assessing how the product interacts with its packaging material to ensure integrity and prevent degradation or contamination.

Microbiological testing: Checking for the presence and growth of harmful microorganisms (bacteria, yeast, molds) that can cause contamination, spoilage, or infections.